Jams/Jellies: Jams/Jellies


Cinnamon Pear Jelly by A Perfect Pear
Award-winning Cinnamon Pear Jelly was the first product brought to market by A Perfect Pear. It is wonderful served with lamb or pork as well as all the traditional ways you enjoy jelly. Made with organic sugar, organic pear juice and a cinnamon stick in each jar.
 
Net wt. 13.5 oz.
 
Ingredients:
Bartlett pear juice concentrate, sugar, pectin, natural pear flavor, cinnamon stick.
 
 

Fruit Market Peach Pecan Conserves by Country Living
Good days begin with generous spoonfuls of these mellow conserves served on toast, bread, and pancakes. The peachy conserves have a slight crunch and a smooth Amaretto accent.

11 oz.
 
Ingredients:
Peaches, Corn Syrup, Fructose, Sugar, Dextrose, Roasted Pecans (Pecans, Cottonseed Oil), Pectin, Water, Amaretto Liqueur, Salt, Canola Oil, Citric Acid, Natural and Artificial Flavors, Xanthan Gum, Yellow 6.
 
 

Sunshine Orange and Spice Marmalade by Country Living
Enjoy the bright citrus flavors of oranges and spices combined with mellow pecans. Serve the marmalade on morning snacks, or brush generously on poultry for a sweet and aromatic glaze.
 
11 oz.
INGREDIENTS:
Sugar, Water, Orange Peel (Orange Peel, Water, Citric Acid), Corn Syrup, Orange Juice Concentrate, Roasted Pecans (Pecans, Cottonseed Oil), Pectin, Canola Oil, Xanthan Gum, Citric Acid, Spices.
 
 

Strawberry Spread by Carlsbad Gourmet
This is the one that started it all for Carlsbad Gourmet! Their Strawberry Spread is made with Strawberries that are Hand Picked from the fields of California. It is called a spread because they use half the sugar found in Jams, Jellies and Preserves.

"Taste's Just Like Grandma's!" Every Peanut Butter and Jelly sandwich served at LEGOLAND CALIFORNIA uses this incredible tasting Strawberry Spread. Try over a block of cream cheese with crackers. Great on ice cream, pancakes, waffles, glaze for a steak, roast, turkey and of course a Traditional Peanut Butter and Jelly Sandwich!
 
7.25 oz.
Ingredients:
Strawberries, evaporated cane juice, and pectin.

 
 

English Gooseberry & Orange Jam by Kitchen Garden Preserves
A luscious blend of gooseberries and oranges, as only the Brits can do it. Perfect on scones, muffins, toast, and bagels.

Ingredients: Gooseberries, sugar, orange juice and zest.
 
12 oz
 
 

Pomegranate Citrus Fruit Spread with Chardonnay by Made in Napa Valley
A pleasing balance of acidity and sweetness lend this spread its unique charm. Flexible enough for use in a variety of savory and sweet recipes, it would be wonderful on warm scones with morning tea or on a turkey sandwich.
 
Also, try it as a glaze for chicken, served over rice and vegetables.
 
Ingredients:
Water, sugar pomegrante juice concentrate, chardonnay wine (contains sulfites) pectin, lemon juice concentrate, salt, spices.
 
 

Blackberry Spice Fruit Spread with Merlot by Made in Napa Valley
Bold berry flavors, complexity from the Merlot and a hint of spice come together in this spread to perfectly compliment to a wide array of savory and sweet foods. This would be fantastic on waffles, crepes, and scones or warmed and drizzled over ice cream. For a quick sauce, stir a few spoonfuls of spread into broth, add your favorite herbs and serve with beef or game.
 
Ingredients:
Water, sugar, blackberries, merlot wine, pectin, lemon juice concentrate, spices, salt.
 
 

Melon & Spice Fruit Spread with Champagne by Made in Napa Valley
The fresh flavor of melon, balanced by just the right amount of spice creates a delicious combination of flavors in a spread that is bound to become a favorite. This pairs very well with hard, salty cheeses and would absolutely sing with a wedge of manchego and some toasted almonds.
 
Ingredients:
Water, sugar, honeydew melon juice concentration, watermelon juice concentrate, pectin, champagne vinegar (10% acidity, contains sulfites) salt, chiles, spices.
 
 
 

Colonial Blackberry Brandy Preserves by Country Living
Served on crumpets, English muffins, or toast with cups of hot tea, these English-style preserves have a rich, jam-like sweetness rounded out by a touch of oak-barrel aged brandy.
10 oz.
 
INGREDIENTS:
Sugar, Blackberries, Pectin, Natural Flavor, Water, Citric Acid, Canola Oil, Brandy.
 
 
 

Cottage Blueberry Ginger Conserve by Country Living
Made from blueberries by the basketful, these conserves are enhanced with an aromatic hint of freshly ground ginger. Spread it generously on breads and pastries, or use it as a glaze, combined with a little rosemary, for lamb.

11 oz.
 
INGREDIENTS:
Corn Syrup, Blueberries, Water, Dextrose, Sugar, Fructose, Ginger Purée, Pectin, Citric Acid, Lime Juice Concentrate, Canola Oil, Xanthan Gum, Spices, Natural Flavor.
 
 
 
 
 

Spicy Cranberry Chipotle Conserves by Country Living
Smokey and sweet with a little bit of a kick, these southwestern-style conserves are just right for spreading on warm cornbread, or serving as a condiment with turkey sandwiches.
11 oz.
 
INGREDIENTS:
Corn Syrup, Cranberries, Water, Fructose, Dextrose, Sugar, Orange Juice Concentrate, Modified Corn Starch, Salt, Lime Juice Concentrate, Pectin, Canola Oil, Xanthan Gum, Soy Sauce (Water, Wheat, Soybeans, Sea Salt, Alcohol), Spices.
 
 

Strawberry Pecan Spread by Carlsbad Gourmet
One spoonful will tell. After the strawberry spread disppears from your mouth, you're left with a delightful chunk of Fresh Pecan to bite down on.

Excellent on scones, biscuits, toast, muffins and bagels.  Also great as a topping for ice cream or a glaze for that holiday ham, pork roast or beef roast.

7.25 oz.
 
 

Strawberry Lilikoi Spread by Carlsbad Gourmet
No Ka Oi”- “THE BEST”

“No Ka `Oi” (no kah oy) is Hawaiian for “The Best” and Lilikoi (lee lee koy) is Hawaiian for Passion Fruit. Although native to Brazil, Lilikoi was introduced to the Hawaiian Islands in 1880 from Australia. The Lilikoi vine quickly became popular in home gardens and by 1930 could be found wild on all the islands of the Hawaiian chain.

The refreshing taste of Strawberries and Lilikoi are perfectly captured in this delectable spread. One spoonful of this exquisite, tropical and inviting spread and you’ll understand why it was chosen “No Ka Oi” and awarded First Place at the 2005 Zesty Best Food Show, Condiment-Dessert.

 
 

Lavender Jelly by Carlsbad Gourmet
 “Tastes Like Honey”

The Lavender Fields of California are nestled in the Palomar Mountain foothills in northern San Diego County. Home to a variety of French and English lavender, The Lavender Fields produce over 10,000 certified organic lavender plants annually. As a member of the mint family, lavender has been in documented use for over 2,500 years by the Egyptians, Phoenicians, and people of Arabia. As a common ingredient in the kitchens of Europe for centuries, lavender is also known as an incredibly versatile herb.

Try Carlsbad Gourmet’s Lavender Jelly and prepare yourself for a soothing, smooth taste of this powerfully seductive scent. Incredible over Fresh strawberries with a glass of Wine or Champagne.
 
8.0 oz.
 
 

English Rubarb Jam by Kitchen Garden Preserves
Soft set and additive-free - the flavor of fresh rhubarb bursts through. 12 oz.
 
Ingredients:
Rhubarb, cane sugar, and lemon juice.
 
 

Lime Marmalade by Kitchen Garden Preserves
Packed with the flavor of fresh limes.  12 oz.
 
Ingredients:
Sugar, limes, water, lemons
 
 

Apricot Jam by L'Epicurien
L'EPICURIEN is a producer of traditional jams and fruit spreads as well as Mediterranean fine food specialties.
 
Based near the Mediterranean, in the south of France, an old-fashioned confiturier creates French jams, fruit and savory spreads using traditional methods and the rich ingredients of the French country side.  L'Epicurien is located at The Bosc village in the Languedoc area, close to Montpellier and the Mediterranean sea. Master jam maker Bernard Le Gulvout uses a traditional method of cooking fresh fruit in cauldrons, thus locking in the beautiful color and flavor of the season’s harvest.
 
Made with tree-ripened apricots, this jam is the richest and fruitiest jam we have ever tasted, with a fruit content of over 65g of fruit per hundred grams. Perfect with creamy, soft-ripened cheeses or stirred into Greek yogurt.

15.3 oz
 
Ingredients:
Apricots, cane sugar, concentrated lemon juice, jelling agent:fruit pectin.
 
 

Violet Fig Preserve by L'Epicurien
Figs grown in the sun drenched south of France. The best figs, cooked delicately and processed with minimal sugar. Pair with cheeses, in yogurt, on toast or if no one is looking, right out of the jar.

15.3 oz.
 
Ingredients:
Figs, cane sugar, jelling agent:fruit pectin, concentrated lemon juice.
 
 

Caramelized Apple w/Calvados by L'Epicurien
This is a truly special flavor, made with apples cooked down to perfection then blended with a touch of Calvados apple brandy. Excellent on French toast, pancakes, brioche, and even with pork!
15.3 oz.
 
Ingredients:
Apples, cane sugar, Calvados 0.5%, cinnamon, jelling agent: fruit pectin, concentrated lemon juice.
 
 

Mango with Ginger and Lime Jam by L'Epicurien
 
 
Ingredients:
Fruits (64% mango, 5% lime, 1% ginger), cane sugar, jelling agent: fruit pectin.
 
 

Apple and Rosemary Jelly by Rosebud
A mild jelly perfect with roast lamb or chicken ( 8oz)
 
Ingredients:
Apples, water, unrefined sugar, fresh lime juice, fresh rosemary.

 
 

Redcurrant Jelly by Rosebud
Bursting with the sweet freshness of redcurrants, this is a festive favorite! Perfect with cheeses and as a sweet breakfast treat with warm fresh breads. Also used in sweet roasting glazes. Wonderful drizzled on ice cream or rice or other puddings. Great with roast pork and turkey.  8 oz.
 
Ingredients:
Red currants, water, unrefined sugar.
 
 

Strawberry Preserve by L'Epicurean
Featured in Food and Wine Magazine, this is the perfect all-around crowd pleaser of a jam. Rich and fruity, perfect on toast and scones.

15.3 oz
 
Ingredients:
Strawberries, cane sugar, jelling agent: fruit pectin, concentrated lemon juice.
 


 
 

Pear Preserve by L'Epicurean
Perfectly ripe French pears are cooked down into a perfect jam. Excellent on all breakfast breads and also suitable for use as an interesting cheese condiment.
 
15.3 oz. jar
 
Ingredients:
Pears, cane sugar, jelling agent: fruit pectin, concentrated lemon juice.
 
 
 

Blackberry Jam by Kozlowski Farms
This is an outstanding gourmet blackberry jam by Kozlowski Farms.  The jam is made with fresh Marion blackberries which give this jam its rich, dark and sweet flavor.  At Kozlowski Farms, they slow cook all of their jams in open kettles one small batch at a time.  This method is how they can deliver a consistent and delicious flavor.  Kozlowski Farms uses on the finest pure cane sugar to simply enhance the natural flavor of the blackberries.  The Kozlowski Farms Blackberry Jam is a certified Kosher gourmet food product by the KSA.
 
10.5 oz.
 
 
 
 

Boysenberry Jam by Kozlowski Farms
This old fashioned Boysenberry Jam combines ripened plump boysenberries from the Pacific Northwest and pure cane sugar. This jam is slowly cooked in small open kettles to assure consistently unique and delicious flavor. Enjoy as you would any preserve or jam: over toast, in yogurt, as a cereal enhancement, with waffles or between cake layers.
 
10.5 oz.
 
 
 

Three Berry Jam
Strawberries, Marion blackberries and red raspberries are combined with pure cane sugar to create this old-fashioned style preserve. Delicious on toast, muffins, waffles or pancakes. 
 
10.5 oz.